Stories by author "Claire Bordelon": 6
Stories
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Dupuy's Seafood and Steak: I Shuckin' Love It!
Starting out as an oyster house in 1869, Dupuy's continues its story when it was transformed into a restaurant that has served many locals and visitors from around the world for over 146 years.
Yellow Bowl Restaurant: I'm on a seafood diet!
After being open for ninety-five years, the Yellow Bowl continues its story by serving up the best Cajun food found in Jeanerette using local ingredients and original recipes dating back to 1953.
Frosto: Shake, Rattle, and Roll!
A 50's style diner found in the small town of Crowley, Louisiana continues its story through its authentic style and food that incorporates a touch of Cajun charm into every meal.
Poor Boy's Riverside Inn: Poor Boy ain't so poor no more!
A portable snowball stand created to make a living during the Great Depression transforms itself into a fine dining restaurant serving Louisiana-inspired seafood and steaks for all locals and visitors…
The Steamboat Warehouse: Full Steam Ahead!
A warehouse built in the 1800s as a pit stop for steamboats going to and from New Orleans still continues its story today in the form of a restaurant that caters to locals and visitors from around the…
Judice Inn: No Frie Zone!
A small restaurant originally built in 1947 on the outskirts of town turns into a busy hub during lunch hour and is regarded as one of the most popular burger joints in town by using the same menu and…